Profitable Pastures
A guide to grass, grazing, and good management
Your System's Approach
A system is made up of different parts, and your system is customized
depending on how you put the parts together. This publication will cover five
components of a grazing system.
Forages
Choosing and managing forages for your operation is key. You’ll want forages
that meet nutritional needs of your livestock and that are suited for your
soils. Consider a mix of cool-season and warm-season grass pastures, as well as
grass-legume mixtures. Plan for year-around forage needs to ensure high quality
forage when livestock nutritional requirements are high.
Water
Good water is key to producing healthy livestock. As you use more pastures
for improved grazing and production, you may need to be creative in how you
supply good water so livestock won’t have to travel far. Look for underground,
surface and human made sources such as rural water, and keep livestock out of
the drinking water supply if you can.
Fences
Fence plans should allow flexible rotational grazing, allow access to water
and keep livestock in the pastures as intended. Options vary from permanent
fences to temporary electric fences for small paddocks.
Fertility
A good fertility program is just as important for pastures as it is for
croplands. Soil testing to assess fertility needs is a key step.
Weed and brush control
Keys to weed and brush control include establishing a vigorous stand of
forage and a sound grazing plan, mowing and clipping as needed, and herbicide
use as necessary. Early identification and action on weed problems can eliminate
bigger problems later.
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Choosing and Establishing Forages>
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